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DTSTART;TZID=America/New_York:20260803T080000
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DTSTAMP:20260802T002639Z
CREATED:20260801T020951Z
LAST-MODIFIED:20260802T002639Z
UID:10000375-1785744000-1786032000@www.oshamidatlantic.org
SUMMARY:OSHA 510 - Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-510-pub-2026-008/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-site-woman-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260803T180000
DTEND;TZID=America/New_York:20260813T213000
DTSTAMP:20260802T002645Z
CREATED:20260801T020835Z
LAST-MODIFIED:20260802T002645Z
UID:10000321-1785780000-1786656600@www.oshamidatlantic.org
SUMMARY:OSHA 501 - Trainer Course in Occupational Safety and Health Standards for General Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes \n\nCourse dates: Aug 3\, 4\, 5\, 6\, 10\, 11\, 12\, 13\, 2026.
URL:https://www.oshamidatlantic.org/ckass/osha-501-pub-2026-002/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-workers-22.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260807T080000
DTEND;TZID=America/New_York:20260807T160000
DTSTAMP:20260802T002649Z
CREATED:20260801T020605Z
LAST-MODIFIED:20260802T002649Z
UID:10000299-1786089600-1786118400@www.oshamidatlantic.org
SUMMARY:OSHA 7120 - Introduction to Combustible Dust Hazards
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7120-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2022/05/combustible-dust-fire-263x263-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T080000
DTEND;TZID=America/New_York:20260813T160000
DTSTAMP:20260802T002541Z
CREATED:20260801T020815Z
LAST-MODIFIED:20260802T002541Z
UID:10000305-1786348800-1786636800@www.oshamidatlantic.org
SUMMARY:OSHA 2015 - Hazardous Materials
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-2015-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/hazard-material-sign-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T080000
DTEND;TZID=America/New_York:20260813T160000
DTSTAMP:20260802T002546Z
CREATED:20260801T021004Z
LAST-MODIFIED:20260802T002546Z
UID:10000383-1786348800-1786636800@www.oshamidatlantic.org
SUMMARY:OSHA 511 - Occupational Safety and Health Standards for General Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-511-pub-2026-008/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/gears-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260814T180000
DTEND;TZID=America/New_York:20260821T214500
DTSTAMP:20260802T002550Z
CREATED:20260801T021117Z
LAST-MODIFIED:20260802T002550Z
UID:10000423-1786730400-1787348700@www.oshamidatlantic.org
SUMMARY:OSHA 7300 - Understanding OSHA's Permit-Required Confined Space Standard
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes \n\nClass dates August 14 and August 21\, 2026
URL:https://www.oshamidatlantic.org/ckass/osha-7300-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/Lab-Fall-Protection.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260817T080000
DTEND;TZID=America/New_York:20260820T160000
DTSTAMP:20260802T002555Z
CREATED:20260801T020900Z
LAST-MODIFIED:20260802T002555Z
UID:10000339-1786953600-1787241600@www.oshamidatlantic.org
SUMMARY:OSHA 501 - Trainer Course in Occupational Safety and Health Standards for General Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-501-pub-2026-003/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-workers-22.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260817T080000
DTEND;TZID=America/New_York:20260820T160000
DTSTAMP:20260802T002600Z
CREATED:20260801T020921Z
LAST-MODIFIED:20260802T002600Z
UID:10000355-1786953600-1787241600@www.oshamidatlantic.org
SUMMARY:OSHA 500 - Trainer Course in Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-500-pub-2026-009/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/AdobeStock_102438225-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260817T180000
DTEND;TZID=America/New_York:20260827T213000
DTSTAMP:20260802T002605Z
CREATED:20260801T021101Z
LAST-MODIFIED:20260802T002605Z
UID:10000415-1786989600-1787866200@www.oshamidatlantic.org
SUMMARY:OSHA 500 - Trainer Course in Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-500-pub-2026-015/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/AdobeStock_102438225-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260824T080000
DTEND;TZID=America/New_York:20260827T160000
DTSTAMP:20260802T002609Z
CREATED:20260801T021227Z
LAST-MODIFIED:20260802T002609Z
UID:10000459-1787558400-1787846400@www.oshamidatlantic.org
SUMMARY:OSHA 500 - Trainer Course in Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-500-pub-2026-018/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/AdobeStock_102438225-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260831T080000
DTEND;TZID=America/New_York:20260902T160000
DTSTAMP:20260802T002614Z
CREATED:20260801T021105Z
LAST-MODIFIED:20260802T002614Z
UID:10000417-1788163200-1788364800@www.oshamidatlantic.org
SUMMARY:OSHA 503 - Update for General Industry Outreach Trainers
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-503-pub-2026-005/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-site-woman-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260831T080000
DTEND;TZID=America/New_York:20260903T040000
DTSTAMP:20260802T002619Z
CREATED:20260801T021151Z
LAST-MODIFIED:20260802T002619Z
UID:10000441-1788163200-1788408000@www.oshamidatlantic.org
SUMMARY:OSHA 510 - Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-510-pub-2026-020/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-site-woman-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260901T180000
DTEND;TZID=America/New_York:20260911T210000
DTSTAMP:20260802T002623Z
CREATED:20260801T021127Z
LAST-MODIFIED:20260802T002623Z
UID:10000429-1788285600-1789160400@www.oshamidatlantic.org
SUMMARY:OSHA 2264 - Permit-Required Confined Space Entry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes \n\nClass dates: September 1\, 2\, 3\, 4\, 8\, 9\, 10\, 11\, 2026
URL:https://www.oshamidatlantic.org/ckass/osha-2264-pub-2026-007/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/confined-space-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T080000
DTEND;TZID=America/New_York:20260903T163000
DTSTAMP:20260802T002629Z
CREATED:20260801T020906Z
LAST-MODIFIED:20260802T002629Z
UID:10000343-1788422400-1788453000@www.oshamidatlantic.org
SUMMARY:OSHA 7505 - Introduction to Incident [Accident] Investigation
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7505-pub-2026-003/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/incident-investigation.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260908T080000
DTEND;TZID=America/New_York:20260911T160000
DTSTAMP:20260802T002633Z
CREATED:20260801T021159Z
LAST-MODIFIED:20260802T002633Z
UID:10000445-1788854400-1789142400@www.oshamidatlantic.org
SUMMARY:OSHA 511 - Occupational Safety and Health Standards for General Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-511-pub-2026-016/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/gears-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260909T080000
DTEND;TZID=America/New_York:20260911T160000
DTSTAMP:20260802T002821Z
CREATED:20260801T020557Z
LAST-MODIFIED:20260802T002821Z
UID:10000291-1788940800-1789142400@www.oshamidatlantic.org
SUMMARY:OSHA 502 - Update for Construction Industry Outreach Trainers
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-502-pub-2026-004/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2020/12/April-Portal-Pic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260914T080000
DTEND;TZID=America/New_York:20260917T160000
DTSTAMP:20260802T002827Z
CREATED:20260801T021031Z
LAST-MODIFIED:20260802T002827Z
UID:10000399-1789372800-1789660800@www.oshamidatlantic.org
SUMMARY:OSHA 510 - Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-510-pub-2026-013/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-site-woman-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260914T080000
DTEND;TZID=America/New_York:20260917T160000
DTSTAMP:20260802T002833Z
CREATED:20260801T021049Z
LAST-MODIFIED:20260802T002833Z
UID:10000409-1789372800-1789660800@www.oshamidatlantic.org
SUMMARY:OSHA 500 - Trainer Course in Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-500-pub-2026-012/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/AdobeStock_102438225-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260914T180000
DTEND;TZID=America/New_York:20260924T213000
DTSTAMP:20260802T002839Z
CREATED:20260801T021024Z
LAST-MODIFIED:20260802T002839Z
UID:10000395-1789408800-1790285400@www.oshamidatlantic.org
SUMMARY:OSHA 510 - Occupational Safety and Health Standards for the Construction Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-510-pub-2026-012/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-site-woman-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260918T080000
DTEND;TZID=America/New_York:20261002T160000
DTSTAMP:20260802T002843Z
CREATED:20260801T020914Z
LAST-MODIFIED:20260802T002843Z
UID:10000349-1789718400-1790956800@www.oshamidatlantic.org
SUMMARY:OSHA 2264 - Permit-Required Confined Space Entry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-2264-pub-2026-003/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/confined-space-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260921T080000
DTEND;TZID=America/New_York:20260923T160000
DTSTAMP:20260802T002848Z
CREATED:20260801T021245Z
LAST-MODIFIED:20260802T002848Z
UID:10000467-1789977600-1790179200@www.oshamidatlantic.org
SUMMARY:OSHA 502 - Update for Construction Industry Outreach Trainers
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-502-pub-2026-012/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2020/12/April-Portal-Pic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260925T180000
DTEND;TZID=America/New_York:20261002T214500
DTSTAMP:20260802T002853Z
CREATED:20260801T021123Z
LAST-MODIFIED:20260802T002853Z
UID:10000427-1790359200-1790977500@www.oshamidatlantic.org
SUMMARY:OSHA 7845 - Recordkeeping Rule Seminar
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7845-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/record-keeping.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260928T080000
DTEND;TZID=America/New_York:20261001T160000
DTSTAMP:20260802T002857Z
CREATED:20260801T020827Z
LAST-MODIFIED:20260802T002857Z
UID:10000313-1790582400-1790870400@www.oshamidatlantic.org
SUMMARY:OSHA 2045 - Machinery and Machine Guarding Standards
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-2045-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/OSHA-2045.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260928T080000
DTEND;TZID=America/New_York:20261001T160000
DTSTAMP:20260802T002902Z
CREATED:20260801T020829Z
LAST-MODIFIED:20260802T002902Z
UID:10000315-1790582400-1790870400@www.oshamidatlantic.org
SUMMARY:OSHA 521 - OSHA Guide to Industrial Hygiene
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-521-pub-2026-001/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/OSHA-521.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260928T180000
DTEND;TZID=America/New_York:20260929T214500
DTSTAMP:20260802T002905Z
CREATED:20260801T021407Z
LAST-MODIFIED:20260802T002905Z
UID:10000503-1790618400-1790718300@www.oshamidatlantic.org
SUMMARY:OSHA 7505 - Introduction to Incident [Accident] Investigation
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7505-pub-2026-005/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/incident-investigation.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260930T180000
DTEND;TZID=America/New_York:20261001T214500
DTSTAMP:20260802T002909Z
CREATED:20260801T020849Z
LAST-MODIFIED:20260802T002909Z
UID:10000331-1790791200-1790891100@www.oshamidatlantic.org
SUMMARY:OSHA 7215 - Silica in Construction\, Maritime and General Industries
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7215-pub-2026-002/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2021/01/OSHA-7215.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T080000
DTEND;TZID=America/New_York:20261007T160000
DTSTAMP:20260802T002915Z
CREATED:20260801T021135Z
LAST-MODIFIED:20260802T002915Z
UID:10000433-1791187200-1791388800@www.oshamidatlantic.org
SUMMARY:OSHA 5402 - Maritime Industry Trainer Update Course
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-5402-pub-2026-002/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2022/03/maritime-industry-training-1250.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T080000
DTEND;TZID=America/New_York:20261008T160000
DTSTAMP:20260802T002919Z
CREATED:20260801T021257Z
LAST-MODIFIED:20260802T002919Z
UID:10000473-1791187200-1791475200@www.oshamidatlantic.org
SUMMARY:OSHA 501 - Trainer Course in Occupational Safety and Health Standards for General Industry
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-501-pub-2026-006/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/construction-workers-22.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T180000
DTEND;TZID=America/New_York:20261009T220000
DTSTAMP:20260802T002923Z
CREATED:20260801T021138Z
LAST-MODIFIED:20260802T002923Z
UID:10000435-1791223200-1791583200@www.oshamidatlantic.org
SUMMARY:OSHA 502 - Update for Construction Industry Outreach Trainers
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-502-pub-2026-010/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Outreach Training Program,Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2020/12/April-Portal-Pic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261009T080000
DTEND;TZID=America/New_York:20261009T163000
DTSTAMP:20260802T002927Z
CREATED:20260801T020851Z
LAST-MODIFIED:20260802T002927Z
UID:10000333-1791532800-1791563400@www.oshamidatlantic.org
SUMMARY:OSHA 7500 - Introduction to Safety and Health Management
DESCRIPTION:This course covers industrial hygiene practices and related OSHA regulations and procedures. Course topics include recognition\, evaluation\, and control of chemical\, physical\, biological and ergonomic hazards\, Permissible Exposure Limits (PEL)\, OSHA health standards\, respiratory protection\, engineering controls\, OSHA sampling protocols and strategies\, and workplace health program elements. The course features workshops in health hazard recognition\, OSHA health standards and use of sampling equipment. Upon course completion students will have the ability to recognize basic industrial hygiene principles and practices\, identify characteristics of common air contaminants\, locate PELs\, perform basic industrial hygiene calculations\, and determine methods for hazard control and abatement. \n \nPrerequisites: None \nCourse Includes: Student materials\, lunch and refreshments for in-person classes
URL:https://www.oshamidatlantic.org/ckass/osha-7500-pub-2026-002/
LOCATION:Virtual Instructor Led Training\, United States
CATEGORIES:Virtual Instructor-Led Training
ATTACH;FMTTYPE=image/jpeg:https://www.oshamidatlantic.org/wp-content/uploads/2019/09/safety-warehouse-3.jpg
END:VEVENT
END:VCALENDAR